Wusthof 6-in. Classic Black Filet Knife

Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles.

Wusthof 8-in. Classic Black Carving Knife

The best knife for carving your turkey, chicken or roast is one that measures at least 8 inches long. That way you make one wide, sweeping slice without having to carve your meat back and forth. Wusthof's Carving Knife is one such knife - a hand-forged, high-carbon stainless steel knife that's the right size for carving. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles.

Wusthof 10-in. Classic Black Slicing Knife

The best knife for carving your turkey, chicken or roast is one that measures at least 10 inches long. That way you make one wide, sweeping slice without having to carve your meat back and forth. Wusthof's Carving Knife is one such knife - a hand-forged, high-carbon stainless steel knife that's the right size for carving. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles.

Wusthof 6-in. Classic Black Cook's Knife

Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles.

Wusthof 8-in. Classic Black Cook's Knife

This knife is produced by one of the most respected cutlery manufacturers in the world. Made of high carbon stainless-steel, it will not stain, pit or rust and will hold its edge. The metal used to construct the blade extends to the back of the handle which gives the knife perfect balance. The bolster which is the point that rests between your fingers and the blade is smooth and comfortable which makes this knife a pleasure to use when dicing, slicing and mincing.

Wusthof 10-in. Classic Black Cook's Knife

Burt Wolf, award-winning and highly-respected journalist, has tested and approves this product. Following are his comments. This is an exceptional knife one that many professionals are pleased to own. It’s 10” gently-bowed cutting edge supplies enough razor-sharp surface to make short work of mincing herbs or julienning carrots while its heft provides ample power for quartering chickens or halving lobsters. Each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge. It’s visible tang, like a Formula One’s spoiler, ensures a beautiful balance.

Wusthof 6-in. Classic Black Cleaver

Comfortable to hold and razor-sharp, the versatile 6" Cleaver by Wusthof cuts through bone as easily as it chops vegetables. Use the flat sides to tenderize meat or crush garlic, and the butt end as a pestle to pulverize seeds or other ingredients. Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles.

Wusthof 7-pc. Classic White Cutlery Set with Wood Block

This handsome 7-piece collection from Wusthof features kitchen essentials you'll reach for again and again. The set includes: 8-in. Chef's Knife, 7-in. Bread Knife, 6-in. Sandwich Knife, 3.5-in. Paring Knife, Kitchen Shears, 9-in. Sharpening Steel, 9-slot Wood Block for safe, convenient storage. The white-handled tools in Wusthof Classic's 6-piece Knife Block Set are made of the highest quality high-carbon stainless steel to hold sharp edges and resist stains and rust. Every Wusthof knife is hand-forged in 38 manufacturing steps by skilled craftsmen in Solingen, Germany. Full tangs provide maximum safety and perfect balance, and the durable riveted handles are dishwasher-safe.

Wusthof 7-pc. Classic Black Cutlery Set with Wood Block

Prized possessions of professional chefs, Wusthof knives are an invaluable asset of any kitchen. The 7-piece Classic Cutlery Set from Wusthof Includes: 3.5-in. Paring Knife , 6-in. Sandwich Knife , 8-in. Bread Knife , 8-in. Cook's Knife , Kitchen Shears , 9-in. Sharpening Steel , Oak Knife Block with Space for 9 items . Every element of this renowned cutlery contributes to its precision and ease of use. In Solingen, Germany, each piece is hand-forged in 38 manufacturing steps by skilled craftsmen. The high-carbon stainless steel blades are hardened to maintain a sharp edge and full tangs provide perfect balance with riveted, high-impact composition handles. For lasting performance, use your steel to sharpen knives before each use.